GOLF &DRINKS
MENU Kitchen opens at 4pm (SUN-MON CLOSED)
Mala Mala Sandwich
crispy chicken thigh, mustard aioli, dill pickles, on a toasted brioche bun -- add fries +3
$16
Chilled Soba & Greens
soba noodles, five spice sesame dressing, and fresh vegetables -- add ace karaage +5
$15
Ace Karaage
soy marinated chicken, lemon aioli, black pepper -- add hot honey drizzle +1
$17
Honey Charsiu Bao
honey glazed pork shoulder, pickled vegetables, with two steamed bao buns -- add one bao +9
$16
KFC Cauliflower
korean fried cauliflower, gochujang sauce, with sesame seed garnish
$16
Red River Fries
fries seasoned with our secret "Red River Rub", served with housemade spicy ketchup
$10
Raimu Fries
raimu season fries, served with kimchi aioli
$10
Daebak Nachoes
bulgogi beef, cheesy corn, kimchi crema, scallions
$15
Ssamjang Crunch Salad
cucumber, pickled daikon, ssamjang dressing, topped with sesame seeds
$12
Caddie Combo
ace karaage chicken, fries, with dipping sauce (recommended for kids ages 3-10)
$12
Housemade Ice Cream
chef's rotating flavours, small batch, made in-houe
$9